What's been cooking
My mouth is on fire! Yet still I go for more.
I made Thai green curry tonight - yummy!
I was inspired to give it a go after Claire made it for us for Cheryl's birthday dinner the other night.
But I think I still need some practise because the veges were a bit too soggy. It had a 2 chilli rating on the packet. Shouldn't be too hot I thought but boy, was it HOT and SPICY! But tasty nonetheless. Next I'm going to give the Thai red curry a go.
Here are some photos of what else I've been cooking up in my little kitchen.
1 Comments:
Hi Hidi! Hope you had a lovely Easter too. Wow Jerusalem!! How exciting & please take care while you're over there. I can't wait to see Sean too!
miss you! xox
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